Opening from 8h00 AM to 10h00 PM
Spring roll is one of Viet Nam’s best loved dishes. These traditional Vietnamese spring rolls were originally made from shrimp, pork, carrot, crab, veggies within a roll. It could be fresh or fry. Bursting with fresh herbs, it is strong on taste ad well as nutrients. The popular Vietnamese dipping sauce is a combination of fish sauce, lime juice, rice vinegar, chillies and garlic which goes well with most dishes on our menu and definitely adds layers of taste to Viet spring rolls.
The Viet spring rolls nourishes and sublimates traditional recipes, creating unique Vietnamese cuisine experience for customers. Stop by Viet spring roll for a freshly made rolls and savor the tastes of Ha Noi in the heart of the old quarter.
Viet Spring Rolls Restaurant in Hanoi
Viet Spring Rolls has acquired ample culinary skills to serve you with homemade mouth-watering Vietnamese Street food; the best Hanoi has to offer. This meal is served in a cosy restaurant located at Second Floor 21 Nguyen Huu Huan street inside Bun Cha Ta's house, Old Quarter of Hanoi, Vietnam, and at a reasonable price.
The chefs at Viet Spring Rolls have put together recipes that are modern, seasonal, healthy, and pleasurable to the buds.
Our restaurant has a style of cooking which is boundless, as their wide range of meals cut across Hanoi local foods.
Every day is a new day with their daily specials. We get creative in the preparation of their house specials like: Crab Fried Rolls,Traditional Fried Rolls,Vegetarian Rolls,Seafood Fried Spring Rolls,Fried Chicken Spring Rolls ,FRESH SPRING ROLLS,Viet Special fried rice mixed with vegetable , etc; and even appetizers specials like: Papaya Salad, Bì cuốn, Gỏi vịt, and lots more.
This iconic spot shifts its menu daily to incorporate fresh, seasonal ingredients like; shrimp, pork, carrot, crab, veggies within a roll. The ingredients could be served fresh or fried; as you like it! Bursting with fresh herbs, it is strong on taste as well as nutrients.
We also serve meals with the popular Vietnamese dipping sauce; a combination of fish sauce, lime juice, rice vinegar, chillies and garlic which goes well with most dishes on their menu and definitely adds layers of taste to Viet spring rolls.
Our precisely crafted menu is designed to offer delicate refinement of flavours to those with an educated palate but still offer food sensations and stimulation to those in search of the highest calibre ingredients perfectly presented.
Having a great meal at this outstanding restaurant can be a life-changing experience, not only as an individual, but as a family.
